Cindy Tolle

Cindy Tolle is the CEO of Evergreen Ranching and Livestock LLC and Evergreen Specialty Foods. Evergreen Ranching raises Criollo Cattle and Bison in the United States and in Mexico. Academically trained as an ecologist, Cindy has a deep appreciation for the role of grazing on the landscape and has collaborated for a number of years with the Jornada Experimental Range on Criollo projects. Evergreen Specialty Foods provides Audubon Conservation Ranching Certified grass-fed, grass-finished Criollo Beef, Bison, pastured pork, goat and lamb to clients in a wide market.